

THE CHEFS' HOUSE - LEARNING IS OUR MAIN INGREDIENT
The Chefs' House is pleased to announce that we're not taking a summer vacation this year, we will be open for the entire summer semester - right up to FRIDAY AUGUST 20TH!
Students in with us this semester are from:
- Food and Beverage Management
- Hospitality, Tourism and Leisure
- Hotel Management
- Second and Fourth Semester Integrated Culinary Management
Reservations can be made online, or by calling 416-415-2260.
Book now for July 28 "Chefs' Call" Dinner featuring Chef Paul Benallick [More information]
We look forward to welcoming you to The Chefs' House.
